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AYC Board

COMMODORE - Bob Rubin

VICE COMMODORE - Greg Pool

SECRETARY - Karen Cain

TREASURER - Fritz Young

 

Committee Assignments:

Club Management – Bob Chairman, Greg Assistant

Building & Grounds –Greg Chairman, Bob Assistant

Social & Activities – Karen Chairman

Kitchen & Bar – Bob Chairman, Greg Assistant

Events at the AYC


August 15th
Toga Party on the AYC patio
Music and celebrate around a Greek theme

September 5th and 6th
Smokin on the Point
Location: AYC point
Friday night music will be provided.




Dockside To-Go Menu


Hot dog with fries............                                   2.99
(Your Choice of condiments)

Cheeseburger with fries......                               4.99
With bacon.......................                                 5.99

Ranch Chicken Roll-up with fries............         4.99

Beverages
Canned soda........................................         1.00
Gatorade Bottles..................................         2.00

Small bag of chips.................................         1.25

Frozen Candy Bars - King Size................         1.00

Ice 10 pound bag...................................        1.00

Pizza To-Go Menu

 

Cheese pizza only.........................     9.95

Pepperoni Pizza............................    12.95

Supreme Pizza..............................    14.95

Everything (but the kitchen sink)...     16.95

Extra Meat or Cheese Toppings.....      1.95

Extra Veggie Toppings.................       1.00

 


 

 

Lake Winnebago © 2002

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